a) iii) 2,4,6-Tnnitrophenol
b) Methods of preparatIon of methanol :
1. Destructive distillation of wood.
2. Catalytic hydrogenation of carbon monoxide at high pressure and temperature in the presence of ZnO –Cr2O3 catalyst.
Methods of preparation of ethanol:
Fermentation: The sugar in sugarcane or grapes is converted to glucose and fructose in the presence of an enzyme invertase. Glucose and fructose are converted to ethanol and CO2 by the enzyme zymase, which is found in yeast.
OR