Fewpal
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Name the technique to separate 

(i) butter from curd 

(ii) salt from sea-water 

(iii) camphor from salt.

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1 Answer

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(i) Butter can be separated from curd by centrifugation. 

(ii) Salt can be separated from sea-water by evaporation. 

(iii) Camphor can be separated from salt by sublimation.

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