Use app×
Join Bloom Tuition
One on One Online Tuition
JEE MAIN 2025 Foundation Course
NEET 2025 Foundation Course
CLASS 12 FOUNDATION COURSE
CLASS 10 FOUNDATION COURSE
CLASS 9 FOUNDATION COURSE
CLASS 8 FOUNDATION COURSE
0 votes
100 views
in General by (113k points)
closed by
“Food Business Operator” is a person who _____.
 
1. runs his own business and follows the rules and regulations of the Food Act.
2. works for private business and abides by the rules and regulations of the Food Act.
3. works for a food manufacturing company that complies with the rules and regulations of the Food Act.
4. conducts business and responsible for ensuring compliance with the FSSA Act, Rules and Regulations.

1 Answer

0 votes
by (114k points)
selected by
 
Best answer
Correct Answer - Option 4 : conducts business and responsible for ensuring compliance with the FSSA Act, Rules and Regulations.

As per terms defined in FSS Act, 2006, a "Food Business Operator" in relation to food business means a person by whom the business is carried on or owned and is responsible for ensuring the compliance of this Act, rules and regulations made thereunder.

 

Responsibilities of the food business operator

  • Every food business operator shall ensure that the articles of food satisfy the requirements of this Act and the rules and regulations made thereunder at all stages of production, processing, import, distribution, and sale within the businesses under his control.
  • Food business operators shall not employ any person who is suffering from infectious, contagious disease. (Option 1 is incorrect)
  • No food business operator shall sell or offer for sale any article of food to any vendor unless he also gives a guarantee in writing in the form specified by regulations about the nature and quantity of such article to the vendor e.g. bill, cash memo, or invoice, etc.
  • No food business operator shall himself or by any person on his behalf manufacture, store, sell or distribute any article of food-
    (i) Which is unsafe
    (ii) Which is misbranded or sub-standard or contains extraneous matter
    (iii) For which a license is required, except in accordance with the conditions of the license.
    (iv) Which is for the time being prohibited by the Food Authority or the Central Government or the State Government in the interest of public health.

Welcome to Sarthaks eConnect: A unique platform where students can interact with teachers/experts/students to get solutions to their queries. Students (upto class 10+2) preparing for All Government Exams, CBSE Board Exam, ICSE Board Exam, State Board Exam, JEE (Mains+Advance) and NEET can ask questions from any subject and get quick answers by subject teachers/ experts/mentors/students.

Categories

...