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The viscosity of which liquid is highest-
1. Water
2. Glycol
3. Alcohol
4. Acetone

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Correct Answer - Option 2 : Glycol

Concept:

Viscosity: It is the property of a fluid, by virtue of which it opposes the relative motion between its different layers is known as viscosity.

This force is known as the viscous force.

Mathematically, \(F = - η A\frac{{dv}}{{dx}}\;\)

where, η = coefficient of viscosity, A = area, dv/dx = velocity gradient.

  • Hydrogen bond: The electrostatic force of attraction between a hydrogen atom which is covalently bonded to a highly electronegative atom and any other electronegative atom which is present in the same or different molecules.
  • In the solid-state, it is maximum.
  • In the gaseous state, it is minimum.
  • There are two types of hydrogen bonds found:
    • Intermolecular H-bonding: It occurs between different molecules of a compound and results in increasing solubility in water and high boiling point.
      • e.g. HF, water [H2O] molecule
    • Intramolecular H-bonding: It occurs within different parts of the same molecule and results in decreasing solubility in water and low boiling point.
      • e.g. o -nitrophenol
  • The molecules having O—H, N—H or H—F bonds in it, show abnormal properties due to H-bond formation. For example;
    • Glycerol is viscous and has a very high boiling point due to the presence of intermolecular H-bonding.
    • H-bonding also plays an important role in the biological system and stability of proteins and nucleic acids(DNA RNA etc). 

Explanation:

  • Hydrogen bonding and strong intermolecular interactions increases the viscosity of the liquid. 
  • Ethylene glycol HO−CH2−CH2−OH has two −OH  groups. The hydrogen bonding is due to these −OH groups. 
  • More is the number of −OH groups, more are the hydrogen bonds and greater is the viscosity. Ethanol has only one −OH group.

Hence the correct option is Glycol.

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