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In process of fermentation of production of wine from grapes which micro organism is used? 

(1) Saccharomyces cerevisiae 

(2) Aspergillus oryzae 

(3) Lactobacillus brevis 

(4) Aspergillus niger

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Best answer

(1) Saccharomyces cerevisiae

Saccharomyces cerevisiae is as known yeast plays an important role in fermentation.

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