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+1 vote
6.3k views
in Chemistry by (56.8k points)

Products formed by hydrolysis of maltose are 

(1) α-D-Glucose, α-D-Glucose 

(2) α-D-Glucose, β-D-Glucose 

(3) α-D-Galactose, β-D-Glucose 

(4) β-D-Galactose, α-D-Glucose 

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1 Answer

+1 vote
by (50.2k points)

Answer: (1) α-D-Glucose, α-D-Glucose 

Maltose on hydrolysis gives 2 moles of α-D-glucose.

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