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List five main groups of natural plant growth regulators. Write a note on discovery, physiological functions and agricultural/horticultural applications of any one of them. 

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Auxins, gibberellins, cytokinins, ethylene and abscisic acid are the main groups of PGR.

Auxins: Auxin was first isolated from human urine. The term ‘auxin’ is applied to the indole-3-acetic acid (IAA), and to other natural and synthetic compounds which have certain growth regulating properties. Auxins are usually produced by the growing apices. IAA and IBA (Indole Butyric Acid) have been isolated from plants. Naphthalene Acetic Acid (NAA) and 2, 4 – D (2, 4-dichlorophenoxyacetic) are synthetic auxins.

Functions of Auxins:

• Auxins help to initiate rooting in stem cuttings. This property is widely used for plant propagation by stem cuttings. 

• Auxins promote flowering. Auxins help to prevent fruit and leaf drop at early stages but promote abscission of older and mature leaves and fruits. 

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