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What kind of thermal conductivity and specific heat requirements would you specify for cooking utensils?

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The cooking utensils at home are mainly made of high-grade stainless steel. Depending on the carbon content, the quality and the grade of steels are made. This makes steel a widely household material these days. 

The properties that are to be taken care of while casting cooking utensils are :

(i) thermal conductivity (ii) specific heat.

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