Fewpal
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Which functional property of whey protein is exploited in the following food systems:

(i) Eggless cakes; (ii) Soups; (iii) Coffee whiteners

Also, state their mode of action.

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Food systemsFunctional PropertyMode of action
(i) Eggless cakesWhipping/foamingForms Stable film
(ii) SoupsViscosityThickening/ (water binding)
(iii) Coffee whitenersEmulsificationFormation and stabilization of fat emulsions

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