Question

Assertion: Fresh milk in which baking soda is added, takes a longer time to set as curd. 

Reason: Baking soda decreases the pH value of fresh milk to below 6.

A. Both A and R are true and R is the correct explanation of A 

B. Both A and R are true and R is not the correct explanation of A 

C. A is true but R is false 

D. A is False but R is true

Answer 1

Correct option is C. A is true but R is false