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Organic acids are present in a number of substances we use in our daily life. (eg. Tomato, orange, apple, grapes, curd, etc.) Identify the organic acids in each of them and tabulate.

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Tomato — oxalic acid 

Orange — Citric acid

Apple — Malic acid 

Grapes — Tartaric acid 

Curd — Lactic acid, Butiric acid

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